Club Continental

Club House Prime Steaks

May 11th, 2016 by Chef Sheldon

Club House Prime Steaks

Club House USDA Prime Steaks! The Chefs at Club Continental are in house aging and hand cutting top quality Steaks.

We are proud to add a USDA Prime Steak House Menu for our members and guests. To cook these steaks we have installed a top of the line Vulcan Steakhouse Broiler to bring Steak house quality to your plate. Starting in June we will offer a Steak House Menu in addition to our monthly menu. Look forward to Items like Prime dry aged N.Y strip Steak and Dry aged Prime Tomahawk Cut Ribeye for two.

Just another reason to be a Member of the Club Continental.

 

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